Frozen cooked crayfish tail meat:
Peeled, deveined, wild caught, fresh water, fat off or fat on, IQF or BQF
Packaging: Polybag of 2kg (5 lbs) net weight
Master cartons: 6 * 2kg (5 lbs)
Frozen cooked whole crawfish:
Ingredients: Crayfish, water, white wine, onions, celeri, pepper and spices[...]